📊 WHO International BMI Classification
| Category | BMI Range | Health Risk |
|---|---|---|
| Underweight | < 18.5 | Nutritional deficiency risk |
| Normal Weight | 18.5 – 24.9 | Lowest disease risk |
| Overweight | 25.0 – 29.9 | Moderate cardiovascular risk |
| Obese (Class I & II) | ≥ 30.0 | High cardiovascular & metabolic risk |
BMI Calculator (WHO & CDC Standard)
🧮 CalculatorsCalculate your Body Mass Index (BMI), visual health classification gauge, and ideal target weight range.
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Frequently Asked Questions
Quick answers about controls, features, accuracy, and local browser saving.
How is Body Mass Index (BMI) calculated?
BMI = weight (kg) / [height (m)]². In US Imperial units, BMI = 703 × weight (lbs) / [height (inches)]². What are the official BMI weight classifications?
• Underweight: < 18.5
• Normal / Healthy Weight: 18.5 – 24.9
• Overweight: 25.0 – 29.9
• Obesity: 30.0 or greater.
How is the healthy ideal weight range determined?
Min Weight = 18.5 × height² and Max Weight = 24.9 × height².
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